Chilean Sea Bass, our specialty, is one of the most desired high-end fish one can find today, let alone cook in their homes. Our seabass is removed of its skin and bones, individually portioned, and vacuum sealed to ensure it's freshness and quality. Its high fat content and tender white flakes make for the perfect blend of natural oils and protein. This fish is best prepared pan seared or oven-baked.
Chilean Sea Bass (Five 6 oz. Portions)
$87.99Price
1 Pound
Excluding Sales Tax |
Description: Chilean Seabass, Portions, Frozen, IVP, Skinless, Boneless
Scientific name: Dissostichus eleginoides or Dissostichus mawsoni
Product size: Five 6 oz. portions
Catch method: Wild caught
